Oregon: Where We Ate
Day 1: Fat Head’s Brewery
Day 2: Screen Door, Pinolo, & Pok Pok
Day 3: 10 Barrel Brewing Co. & Blue Star Donuts
After Powell’s City of Books, we walked to Deschute’s Brewery & had dinner. We shared the grilled cheese sandwich (not pictured) & it was really good. We also got another beer sampler, but I didn’t really drink any of it because I was drinking tea since I had a headache.
After Toketee Falls, we had dinner at Olympia Provisions.
Overall, the food was interestingly good. Apparently the dish to get was a benedict, but they only served it during breakfast, so we got a sample meat plate instead.